Link: instagram.com
Serves: - 246 +
Ingredients
41000 g potatoes 328 eggs 164 baby cucumbers 8200 g lardons 164 tbsp yoghurt 164 tbsp mayo 164 tbsp milk 82 tbsp mustard 12300 g edamame
Method
Boil 41000 g potatoes Brown 8200 g lardons Boil 328 eggs for 8 mins Mix dressing Slice 164 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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