Link: instagram.com
Serves: - 256 +
Ingredients
42666⅔ g potatoes 341⅓ eggs 170⅔ baby cucumbers 8533⅓ g lardons 170⅔ tbsp yoghurt 170⅔ tbsp mayo 170⅔ tbsp milk 85⅓ tbsp mustard 12800 g edamame
Method
Boil 42666⅔ g potatoes Brown 8533⅓ g lardons Boil 341⅓ eggs for 8 mins Mix dressing Slice 170⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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