Link: instagram.com
Serves: - 257 +
Ingredients
42833⅓ g potatoes 342⅔ eggs 171⅓ baby cucumbers 8566⅔ g lardons 171⅓ tbsp yoghurt 171⅓ tbsp mayo 171⅓ tbsp milk 85⅔ tbsp mustard 12850 g edamame
Method
Boil 42833⅓ g potatoes Brown 8566⅔ g lardons Boil 342⅔ eggs for 8 mins Mix dressing Slice 171⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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