Link: instagram.com
Serves: - 258 +
Ingredients
43000 g potatoes 344 eggs 172 baby cucumbers 8600 g lardons 172 tbsp yoghurt 172 tbsp mayo 172 tbsp milk 86 tbsp mustard 12900 g edamame
Method
Boil 43000 g potatoes Brown 8600 g lardons Boil 344 eggs for 8 mins Mix dressing Slice 172 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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