Link: instagram.com
Serves: - 259 +
Ingredients
43166⅔ g potatoes 345⅓ eggs 172⅔ baby cucumbers 8633⅓ g lardons 172⅔ tbsp yoghurt 172⅔ tbsp mayo 172⅔ tbsp milk 86⅓ tbsp mustard 12950 g edamame
Method
Boil 43166⅔ g potatoes Brown 8633⅓ g lardons Boil 345⅓ eggs for 8 mins Mix dressing Slice 172⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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