Link: instagram.com
Serves: - 260 +
Ingredients
43333⅓ g potatoes 346⅔ eggs 173⅓ baby cucumbers 8666⅔ g lardons 173⅓ tbsp yoghurt 173⅓ tbsp mayo 173⅓ tbsp milk 86⅔ tbsp mustard 13000 g edamame
Method
Boil 43333⅓ g potatoes Brown 8666⅔ g lardons Boil 346⅔ eggs for 8 mins Mix dressing Slice 173⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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