Link: instagram.com
Serves: - 264 +
Ingredients
44000 g potatoes 352 eggs 176 baby cucumbers 8800 g lardons 176 tbsp yoghurt 176 tbsp mayo 176 tbsp milk 88 tbsp mustard 13200 g edamame
Method
Boil 44000 g potatoes Brown 8800 g lardons Boil 352 eggs for 8 mins Mix dressing Slice 176 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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