Link: instagram.com
Serves: - 337 +
Ingredients
56166⅔ g potatoes 449⅓ eggs 224⅔ baby cucumbers 11233⅓ g lardons 224⅔ tbsp yoghurt 224⅔ tbsp mayo 224⅔ tbsp milk 112⅓ tbsp mustard 16850 g edamame
Method
Boil 56166⅔ g potatoes Brown 11233⅓ g lardons Boil 449⅓ eggs for 8 mins Mix dressing Slice 224⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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