Link: instagram.com
Serves: - 351 +
Ingredients
58500 g potatoes 468 eggs 234 baby cucumbers 11700 g lardons 234 tbsp yoghurt 234 tbsp mayo 234 tbsp milk 117 tbsp mustard 17550 g edamame
Method
Boil 58500 g potatoes Brown 11700 g lardons Boil 468 eggs for 8 mins Mix dressing Slice 234 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: