Link: instagram.com
Serves: - 371 +
Ingredients
61833⅓ g potatoes 494⅔ eggs 247⅓ baby cucumbers 12366⅔ g lardons 247⅓ tbsp yoghurt 247⅓ tbsp mayo 247⅓ tbsp milk 123⅔ tbsp mustard 18550 g edamame
Method
Boil 61833⅓ g potatoes Brown 12366⅔ g lardons Boil 494⅔ eggs for 8 mins Mix dressing Slice 247⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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