Prep: 15m
Cook: 1h 15m
Serves: - 108 +
Ingredients
36 kg chicken, spatchcocked 18 medium orange, sliced 36 litres water 2160 g salt 1440 g sugar 90 cloves garlic, crushed 18 bay leaves 18 sprig rosemary 18 sprig thyme 18 tsp peppercorns
Method
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