Prep: 15m
Cook: 1h 15m
Serves: - 163 +
Ingredients
54⅓ kg chicken, spatchcocked 27⅙ medium orange, sliced 54⅓ litres water 3260 g salt 2173⅓ g sugar 135⅚ cloves garlic, crushed 27⅙ bay leaves 27⅙ sprig rosemary 27⅙ sprig thyme 27⅙ tsp peppercorns
Method
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