Prep: 15m
Cook: 1h 15m
Serves: - 182 +
Ingredients
60⅔ kg chicken, spatchcocked 30⅓ medium orange, sliced 60⅔ litres water 3640 g salt 2426⅔ g sugar 151⅔ cloves garlic, crushed 30⅓ bay leaves 30⅓ sprig rosemary 30⅓ sprig thyme 30⅓ tsp peppercorns
Method
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