Prep: 15m
Cook: 1h 15m
Serves: - 186 +
Ingredients
62 kg chicken, spatchcocked 31 medium orange, sliced 62 litres water 3720 g salt 2480 g sugar 155 cloves garlic, crushed 31 bay leaves 31 sprig rosemary 31 sprig thyme 31 tsp peppercorns
Method
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