Prep: 15m
Cook: 1h 15m
Serves: - 199 +
Ingredients
66⅓ kg chicken, spatchcocked 33⅙ medium orange, sliced 66⅓ litres water 3979 1 g salt 2653⅓ g sugar 165⅚ cloves garlic, crushed 33⅙ bay leaves 33⅙ sprig rosemary 33⅙ sprig thyme 33⅙ tsp peppercorns
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: