Prep: 15m
Cook: 1h 15m
Serves: - 235 +
Ingredients
78⅓ kg chicken, spatchcocked 39⅙ medium orange, sliced 78⅓ litres water 4700 g salt 3133⅓ g sugar 195⅚ cloves garlic, crushed 39⅙ bay leaves 39⅙ sprig rosemary 39⅙ sprig thyme 39⅙ tsp peppercorns
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: