Prep: 15m
Cook: 1h 15m
Serves: - 252 +
Ingredients
84 kg chicken, spatchcocked 42 medium orange, sliced 84 litres water 5040 g salt 3360 g sugar 210 cloves garlic, crushed 42 bay leaves 42 sprig rosemary 42 sprig thyme 42 tsp peppercorns
Method
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