Prep: 15m
Cook: 1h 15m
Serves: - 276 +
Ingredients
92 kg chicken, spatchcocked 46 medium orange, sliced 92 litres water 5520 g salt 3680 g sugar 230 cloves garlic, crushed 46 bay leaves 46 sprig rosemary 46 sprig thyme 46 tsp peppercorns
Method
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