Prep: 15m
Cook: 1h 15m
Serves: - 282 +
Ingredients
94 kg chicken, spatchcocked 47 medium orange, sliced 94 litres water 5640 g salt 3760 g sugar 235 cloves garlic, crushed 47 bay leaves 47 sprig rosemary 47 sprig thyme 47 tsp peppercorns
Method
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