Prep: 15m
Cook: 1h 15m
Serves: - 294 +
Ingredients
98 kg chicken, spatchcocked 49 medium orange, sliced 98 litres water 5880 g salt 3920 g sugar 245 cloves garlic, crushed 49 bay leaves 49 sprig rosemary 49 sprig thyme 49 tsp peppercorns
Method
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