Prep: 15m
Cook: 1h 15m
Serves: - 326 +
Ingredients
108⅔ kg chicken, spatchcocked 54⅓ medium orange, sliced 108⅔ litres water 6520 g salt 4346⅔ g sugar 271⅔ cloves garlic, crushed 54⅓ bay leaves 54⅓ sprig rosemary 54⅓ sprig thyme 54⅓ tsp peppercorns
Method
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