Prep: 15m
Cook: 1h 15m
Serves: - 365 +
Ingredients
121⅔ kg chicken, spatchcocked 60⅚ medium orange, sliced 121⅔ litres water 7300 g salt 4866⅔ g sugar 304⅙ cloves garlic, crushed 60⅚ bay leaves 60⅚ sprig rosemary 60⅚ sprig thyme 60⅚ tsp peppercorns
Method
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