Prep: 15m
Cook: 1h 15m
Serves: - 400 +
Ingredients
133⅓ kg chicken, spatchcocked 66⅔ medium orange, sliced 133⅓ litres water 8000 0 g salt 5333⅓ g sugar 333⅓ cloves garlic, crushed 66⅔ bay leaves 66⅔ sprig rosemary 66⅔ sprig thyme 66⅔ tsp peppercorns
Method
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