Prep: 15m
Cook: 1h 15m
Serves: - 416 +
Ingredients
138⅔ kg chicken, spatchcocked 69⅓ medium orange, sliced 138⅔ litres water 8320 g salt 5546⅔ g sugar 346⅔ cloves garlic, crushed 69⅓ bay leaves 69⅓ sprig rosemary 69⅓ sprig thyme 69⅓ tsp peppercorns
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: