Prep: 15m
Cook: 1h 15m
Serves: - 426 +
Ingredients
142 kg chicken, spatchcocked 71 medium orange, sliced 142 litres water 8520 g salt 5680 g sugar 355 cloves garlic, crushed 71 bay leaves 71 sprig rosemary 71 sprig thyme 71 tsp peppercorns
Method
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