Prep: 15m
Cook: 1h 15m
Serves: - 566 +
INCOMPLETE
Ingredients
188⅔ kg chicken, spatchcocked 94⅓ medium orange, sliced 188⅔ litres water 11320 g salt 7546⅔ g sugar 471⅔ cloves garlic, crushed 94⅓ bay leaves 94⅓ sprig rosemary 94⅓ sprig thyme 94⅓ tsp peppercorns
Method
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