Prep: 15m
Cook: 1h 15m
Serves: - 580 +
INCOMPLETE
Ingredients
193⅓ kg chicken, spatchcocked 96⅔ medium orange, sliced 193⅓ litres water 11600 g salt 7733⅓ g sugar 483⅓ cloves garlic, crushed 96⅔ bay leaves 96⅔ sprig rosemary 96⅔ sprig thyme 96⅔ tsp peppercorns
Method
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