For onions see: https://winokan.com/recipes/recipes/worlds-best-onions/
Prep: 2m
Cook: 5m
Serves: - 1024 +
Ingredients
61440 g cheddar, grated 1024 clove garlic, crushed 2048 tsp parsley, chopped 2048 tbsp sauerkraut 2048 tbsp caramelised onions 3072 slices salt beef 4096 cranks black pepper 1024 tsp dijon mustard 1024 tsp butter 2048 slices sourdough
Method
Mix 61440 g cheddar, grated, 1024 clove garlic, crushed, and 2048 tsp parsley, chopped in a bowl Broil 2048 slices sourdough for 2 minutes Brush bread with {dijon} and 1024 tsp butter Set one slice aside Top other slice with cheese mixture, and broil for 2-3 minutes Arrange 2048 tbsp sauerkraut, 2048 tbsp caramelised onions, and 3072 slices salt beef on the set aside slice Season with 4096 cranks black pepper Combine the two slices to make a sandwich
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