"World's Best Sandwich"

Ingredients

65760 g cheddar, grated
1096 clove garlic, crushed
2192 tsp parsley, chopped
2192 tbsp sauerkraut
2192 tbsp caramelised onions
3288 slices salt beef
4384 cranks black pepper
1096 tsp dijon mustard
1096 tsp butter
2192 slices sourdough

Method

Mix 65760 g cheddar, grated, 1096 clove garlic, crushed, and 2192 tsp parsley, chopped in a bowl
Broil 2192 slices sourdough for 2 minutes
Brush bread with {dijon} and 1096 tsp butter
Set one slice aside
Top other slice with cheese mixture, and broil for 2-3 minutes
Arrange 2192 tbsp sauerkraut, 2192 tbsp caramelised onions, and 3288 slices salt beef on the set aside slice
Season with 4384 cranks black pepper
Combine the two slices to make a sandwich