For onions see: https://winokan.com/recipes/recipes/worlds-best-onions/
Prep: 2m
Cook: 5m
Serves: - 500 +
Ingredients
30000 g cheddar, grated 500 clove garlic, crushed 1000 tsp parsley, chopped 1000 tbsp sauerkraut 1000 tbsp caramelised onions 1500 slices salt beef 2000 cranks black pepper 500 tsp dijon mustard 500 tsp butter 1000 slices sourdough
Method
Mix 30000 g cheddar, grated, 500 clove garlic, crushed, and 1000 tsp parsley, chopped in a bowl Broil 1000 slices sourdough for 2 minutes Brush bread with {dijon} and 500 tsp butter Set one slice aside Top other slice with cheese mixture, and broil for 2-3 minutes Arrange 1000 tbsp sauerkraut, 1000 tbsp caramelised onions, and 1500 slices salt beef on the set aside slice Season with 2000 cranks black pepper Combine the two slices to make a sandwich
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