"World's Best Sandwich"

Ingredients

44460 g cheddar, grated
741 clove garlic, crushed
1482 tsp parsley, chopped
1482 tbsp sauerkraut
1482 tbsp caramelised onions
2223 slices salt beef
2964 cranks black pepper
741 tsp dijon mustard
741 tsp butter
1482 slices sourdough

Method

Mix 44460 g cheddar, grated, 741 clove garlic, crushed, and 1482 tsp parsley, chopped in a bowl
Broil 1482 slices sourdough for 2 minutes
Brush bread with {dijon} and 741 tsp butter
Set one slice aside
Top other slice with cheese mixture, and broil for 2-3 minutes
Arrange 1482 tbsp sauerkraut, 1482 tbsp caramelised onions, and 2223 slices salt beef on the set aside slice
Season with 2964 cranks black pepper
Combine the two slices to make a sandwich