"Smacked Cucumber"

Ingredients

5 long cucumber
10 cloves garlic, pressed
7½ tbsp black vinegar
10 tsp light soy sauce
5 tbsp tahini
5 tsp sesame oil
5 pinch sugar
5 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil