"Smacked Cucumber"

Ingredients

59 long cucumber
118 cloves garlic, pressed
88½ tbsp black vinegar
118 tsp light soy sauce
59 tbsp tahini
59 tsp sesame oil
59 pinch sugar
59 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil