"Smacked Cucumber"

Ingredients

88½ long cucumber
177 cloves garlic, pressed
132¾ tbsp black vinegar
177 tsp light soy sauce
88½ tbsp tahini
88½ tsp sesame oil
88½ pinch sugar
88½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil