"Smacked Cucumber"

Ingredients

109½ long cucumber
219 cloves garlic, pressed
164¼ tbsp black vinegar
219 tsp light soy sauce
109½ tbsp tahini
109½ tsp sesame oil
109½ pinch sugar
109½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil