"Smacked Cucumber"

Ingredients

187½ long cucumber
375 cloves garlic, pressed
281¼ tbsp black vinegar
375 tsp light soy sauce
187½ tbsp tahini
187½ tsp sesame oil
187½ pinch sugar
187½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil