"Smacked Cucumber"

Ingredients

207½ long cucumber
415 cloves garlic, pressed
311¼ tbsp black vinegar
415 tsp light soy sauce
207½ tbsp tahini
207½ tsp sesame oil
207½ pinch sugar
207½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil