"Smacked Cucumber"

Ingredients

23 long cucumber
46 cloves garlic, pressed
34½ tbsp black vinegar
46 tsp light soy sauce
23 tbsp tahini
23 tsp sesame oil
23 pinch sugar
23 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil