"Smacked Cucumber"

Ingredients

24 long cucumber
48 cloves garlic, pressed
36 tbsp black vinegar
48 tsp light soy sauce
24 tbsp tahini
24 tsp sesame oil
24 pinch sugar
24 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil