"Smacked Cucumber"

Ingredients

249 long cucumber
498 cloves garlic, pressed
373½ tbsp black vinegar
498 tsp light soy sauce
249 tbsp tahini
249 tsp sesame oil
249 pinch sugar
249 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil