"Smacked Cucumber"

Ingredients

280 long cucumber
560 cloves garlic, pressed
420 tbsp black vinegar
560 tsp light soy sauce
280 tbsp tahini
280 tsp sesame oil
280 pinch sugar
280 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil