"Smacked Cucumber"

Ingredients

283 long cucumber
566 cloves garlic, pressed
424½ tbsp black vinegar
566 tsp light soy sauce
283 tbsp tahini
283 tsp sesame oil
283 pinch sugar
283 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil