"Smacked Cucumber"

Ingredients

300 long cucumber
600 cloves garlic, pressed
450 tbsp black vinegar
600 tsp light soy sauce
300 tbsp tahini
300 tsp sesame oil
300 pinch sugar
300 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil