"Smacked Cucumber"

Ingredients

313 long cucumber
626 cloves garlic, pressed
469½ tbsp black vinegar
626 tsp light soy sauce
313 tbsp tahini
313 tsp sesame oil
313 pinch sugar
313 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil