"Smacked Cucumber"

Ingredients

319½ long cucumber
639 cloves garlic, pressed
479¼ tbsp black vinegar
639 tsp light soy sauce
319½ tbsp tahini
319½ tsp sesame oil
319½ pinch sugar
319½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil