"Smacked Cucumber"

Ingredients

358½ long cucumber
717 cloves garlic, pressed
537¾ tbsp black vinegar
717 tsp light soy sauce
358½ tbsp tahini
358½ tsp sesame oil
358½ pinch sugar
358½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil