"Smacked Cucumber"

Ingredients

359½ long cucumber
719 cloves garlic, pressed
539¼ tbsp black vinegar
719 tsp light soy sauce
359½ tbsp tahini
359½ tsp sesame oil
359½ pinch sugar
359½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil