"Smacked Cucumber"

Ingredients

371½ long cucumber
743 cloves garlic, pressed
557¼ tbsp black vinegar
743 tsp light soy sauce
371½ tbsp tahini
371½ tsp sesame oil
371½ pinch sugar
371½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil