"Smacked Cucumber"

Ingredients

393½ long cucumber
787 cloves garlic, pressed
590¼ tbsp black vinegar
787 tsp light soy sauce
393½ tbsp tahini
393½ tsp sesame oil
393½ pinch sugar
393½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil