"Smacked Cucumber"

Ingredients

411½ long cucumber
823 cloves garlic, pressed
617¼ tbsp black vinegar
823 tsp light soy sauce
411½ tbsp tahini
411½ tsp sesame oil
411½ pinch sugar
411½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil